
Brunch Time
Crab Benedict over creamy polenta
Ricotta pancakes with blueberries
Roasted potatoes with bacon and sausage crumbles
Spinach and feta frittata
Antipasto platter with grilled vegetables, assorted cheese and salumi
Mexican Siesta
Tostadas with Pork Pastore and pineapple salsa
Mexican Corn Salad with avocado and chips
Grilled Poblanos stuffed with cojita cheese
Carne Asada over sauteed pepperrs, gremolata
Chipotle Chicken with chimmichurri, black beans
Seafood Ceviche with Avocado and Crispy Taco
Coconut Tres Leche Cake with seasonal berries
Barbeque Bash

Choose From
Grilled Creamy Corn Salad
BBQ beans with Benton's bacon
Vegetarian collared greens
Grilled vegetable medley
Cole slaw with creamy cilantro aioli
Macaroni and cheese with potato chip crumble
Pulled chicken or pork
Crispy chicken tenders with assorted sauces
Seasonal fruit with assorted dipping sauces

Specialty Cocktails
Grapefruit Cosmopolitan with Cointreau, vodka, fresh lime
Guava - lime margarita with tequila, sweet and sour,
Sangria with tropical l fruit
Bourbon lemonade, mint simple syrup
You supply the liquor and our mixologists can make it an adventure!


Italian Feast
Caprese salad with grape tomatoes, fresh mozzarella, field greens, argumato oil
or
Sicilian chopped salad with Kalamata olives, salumi, arugula
Grilled fennel sausage and cremini mushroom risotto
and
Chicken piccatta over wilted spinach and Vesuvius potatoes
Assorted cheese tasting with fresh compotes and jellies
or
Tiramisu topped with Amarena cherry sauce
Mediterranean Tour

Tabouli salad with chickpeas, roasted tomatoes, feta and fresh herb
or
Tuna Nicoise Salad with fresh lemon and basil oils
Greek chicken with tzatziki sauce with grilled vegetables and pita
Slow-cooked vegetable tagine with coucous
Grilled lamb chops with tomato cucumber salad and assorted olives
with
Roasted berries over honey-soaked olive oil cake